Super sweet and chocolatey blend, created specifically for espresso - you really can't go wrong with this crowd-pleaser.
A blend of two coffees; including a natural processed varietal from one of our partner farms in Brazil, named Catanduva; and a Gito washed from Rwanda, which is part of an affiliate program helping farmers achieve higher prices for their crops by screening Gito cherry to sell on the specialty market.
TASTES LIKE:
Milk Chocolate, Nuts, Raisin
ORIGIN:
Brazil / Rwanda
VARIETALS:
Catuai Amarelo, Tupi, Topazio, IBC12, Catuai 99, Bourbon
PROCESS:
Natural / Washed
ALTITUDE:
1,080 - 1,650 masl